Pork and Udon Noodle Stir-Fry

Ingredients (12 items)

You have this You need this

• 1 (7 ounce) package udon noodles
• ¼ cup vegetable oil
• 2 tablespoons cornstarch
• 1 tablespoon minced garlic
• ¼ teaspoon ground ginger
• 2 (10 ounce) packages frozen Asian vegetable medley
• 5 tablespoons soy sauce
• 2 ½ tablespoons water
• 2 tablespoons rice wine vinegar
• 1 teaspoon white sugar
• 2 tablespoons sesame oil
• 1 pound pork tenderloin, cut into strips