Vegan Black Bean Burger Soup

Ingredients (14 items)

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• 2 tablespoons olive oil
• 1 medium onion, diced
• 2 stalks celery, chopped
• 3 cloves garlic, minced
• 3 tablespoons tomato paste
• 1 teaspoon ground mustard powder
• ½ teaspoon salt
• ½ teaspoon ground white pepper
• 1 (32 fluid ounce) container vegetable broth
• 2 medium sweet potatoes, cut into 1/2-inch cubes
• 1 (15 ounce) can low-sodium black beans, rinsed and drained
• 1 (10 ounce) bag plant-based "ground beef" (such as Beyond Meat® Beefy Crumbles)
• ½ (8 ounce) package fresh baby spinach
• 3 tablespoons nutritional yeast