Mexican Chorizo Breakfast Pie
5.0
Prep: 15 min
Cook: 85 min
Breakfast Eggs
By Dana
Ingredients (13 items)
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- 3 cups frozen shredded hash browns
- 3 large eggs eggs, beaten, divided
- 2 tablespoons minced onion
- 1 tablespoon all-purpose flour
- 1 teaspoon salt
- 1 ½ tablespoons olive oil
- 1 pound bulk Mexican chorizo sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- ¼ cup milk
- 2 tablespoons chopped fresh cilantro
- 1 teaspoon ground cumin
- 1 ½ cups shredded Monterey Jack cheese