Ground Beef Casserole with Potatoes and Cabbage

Ingredients (9 items)

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• 1 cooking spray (such as Pam®)
• 3 pounds ground beef
• 2 cups coarsely chopped celery
• 1 cup coarsely chopped onion
• 1 pinch salt and ground black pepper to taste
• 2 (10.75 ounce) cans condensed cream of mushroom soup
• 1 (10.75 ounce) can condensed Cheddar cheese soup
• 1 large head cabbage, coarsely chopped
• 5 medium Yukon Gold potatoes, thinly sliced