Dinnertime

Peruvian Menestron Soup

5.0
Prep: 30 min
Cook: 45 min
Noodle Soup

By Ashley

Ingredients (20 items)

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  • 1 tablespoon vegetable oil, or as needed
  • 1 large onion, diced
  • 1 tomato - peeled, seeded, and diced
  • 2 large cloves garlic, minced
  • salt and ground black pepper to taste
  • 1 pound beef stew meat, cubed
  • 10 cups water, or as needed
  • ½ (15.5 ounce) can garbanzo beans, drained and rinsed
  • ½ cup frozen corn
  • ½ cup frozen lima beans
  • 2 stalks celery, chopped
  • 1 carrot, chopped
  • ¼ cup chopped cabbage, or more to taste
  • 1 large potato, peeled and cubed
  • ½ cup frozen peas
  • ⅓ (16 ounce) box fettuccine
  • ¾ cup crumbled cotija cheese
  • 7 large fresh spinach leaves
  • 4 leaves fresh basil
  • 1 tablespoon water, or as needed